Carolyn J. Burnett, L.M.T., M.T.I., C.I.M.I.
After graduating from the Austin School of Massage Therapy in 1992, I've worked diligently to continue my education in massage and body work. I have taken classes in Post Surgical Adhesion Therapy, Myofascial Release and CranioSacral Therapy. Additionally I have taken two courses in energy work; Therapeutic Touch and Reiki. I am a Reiki Master.
My philosophy about body work is to help people help themselves. I believe that massage is one of the best body awareness tools available. Through body awareness we all learn what is working for us and what is not working. I also believe that my clients are not "mine". I know the scope of my practice and believe that all therapists have differing specialties and gifts. Not one therapist can be all to all clients. I receive therapy from several different practitioners and encourage my clients to do the same. I enjoy helping people feel better and love to watch them get better.
Some of my other loves are cooking and art. I graduated at the top of my class from Le Cordon Bleu in 2010 and I have a BFA - Bachelors of Fine Arts degree. I also received my Certification as an Advanced Food Healing Instructor through the Supreme Science organization. With that education, I reversed a personal debilitating disease through diet. In 2015, I launched "The Manic Organic Chef" (see that tab for more information). Staying healthy is important to me. I cook most of my meals at home and try to get regular exercise through the practices of Qigong, Breath Work, Meditation and walking. I live on an island... Ahhhh! Walks on the beach are part of my regular routine!
I also have a daughter, Son-In-Law and grand-dog that visit often! They are busy working and going back to school. My daughter is the only female in a Welding Engineering program. I can't wait to see what she does when she gets out of school!